Saturday, July 16, 2011

One Oue-Gooey Loaf

About a week ago I found this recipe for lemon pull-apart bread and I knew I wanted to make it right away. I love lemon bread and monkey bread, and this combines what is fabulous about both into one oue-gooey loaf. My friend Chloe and I decided to split the ingredients and get together and make it. We did last night. At first I was rather intimidated by the recipe because of the many steps involved, but once we started it actually wasn't that hard, just a little time consuming. But it was well worth it. The best part about this bread is how you can pull the slices apart. We ate it right out of the oven which was such a great idea because is was so warm and the gooey, tangy cream cheese frosting oozed with goodness as it melted from the heat of the bread. We ate half the loaf between the two of us and saved the rest for our hubbies.



I don't cook that often, but I love baking.

6 comments:

  1. My mouth literally started watering when I saw this. I MUST MAKE IT!! I love monkey bread but i'm allergic to cinnamon so I miss it all the time!! I sent this to my mom too...YUM!!

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  2. It tasted as good as it looks! Melody did all the hard work while I chased my daughter Caitlyn around! Lol :) great job Mel! Sean ate the rest this afternoon and loved it! He asked me "why didnt you guys make more?!" :()

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  3. Hi I am Danielle from Blissful and Domestic. I had a question for you. I am going to be starting a Getting to Know you segment on my blog. The first will be this Sunday and I am going to introduce myself and show everyone what the segment will be about. I would love if you would join in on the fun this month. Do you think you would be up for it? It is just a post introducing yourself and your blog and what you are about. Just a way for me people to find out about your cute blog. So let me know what you think:>

    -Danielle

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  4. Ohh my mouth is salivating! I love lemon and monkey bread too. I pinned this recipe from you on pinterest. I wanna make it soon.

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